recipes to share

Tuesday, October 23, 2007

pumpkin chocolate chip muffins

The first time I tried these was about a year ago when my friend Karolyn made them for breakfast during a girlfriends retreat/reunion. Good memories (love you guys!). What I like about these muffins (besides the chocolate chips!) is that you barely taste the pumpkin. It's not overwhelming. Not even close. They're very light & fluffy ... not dense.



PUMPKIN CHOCOLATE CHIP MUFFINS

1 c. flour
1 c. sugar
1 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
1/4 tsp. ground cinnamon
2 eggs, beaten
1 c. ground pumpkin (canned)
1/2 c. cooking oil
1/3 c. chocolate chips

Mix together. Fill muffin cups and bake at 350 for 20-25 minutes.

Super simple. When the recipe is this simple, I definitely involve the kids. Porter & Claire helped me make some today and we're sharing with some neighbors when we go for a walk later this evening.

5 Comments:

Blogger eminick77 said...

These were very tasty Becky...my 4-1/2 yr. old daughter loved them...TFS. Emily J.

December 13, 2007 12:01 PM  
Blogger Joanne said...

OMG...these were fabulous. We absolutely loved them and will be making them again soon! Thanks for sharing Becky.

December 13, 2007 1:58 PM  
Blogger Moufflets said...

Should have asked when I first started, but could I get your permission to use the picture of your pumpkin muffins? They look great on my blog's banner at http://moufflets.blogspot.com.

Love your recipes!

April 24, 2008 5:43 PM  
Blogger Heather said...

I just wanted to say that I'm made these several times and everyone always loves them. Thanks again for a great recipe!

September 4, 2008 8:04 AM  
Blogger Jenni said...

I was thinking about making these this weekend. Partially because my husband does not like Pumpkin which means MORE FOR ME! But how many muffins does this make?

September 12, 2008 2:21 PM  

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