One word for this one: Addicting. My friend Nanci has made this several times. It’s become one of her signature things, in my book, and once you have a bite, you’ll want to make it your signature too! I finally made it the other day (so easy) and it was gone so fast.
CORN & AVOCADO SALSA
1 can white corn, drained
1 can black-eyed peas, drained
1/2 bunch green onion, chopped
1/2 bunch cilantro, chopped
4 med. tomatoes, chopped
3 avocados, chopped
1 pkg. Good Seasons Italian dressing mix
Mix together all ingredients and chill overnight.
Love this! I can eat it as a meal when I toss in a little chicken. So healthy and fresh! Every time I make this for a party, people ask for the recipe! When avocados are in season it’s simply the best!
My family loves this! We put it on salad, dip it with chips. It never lasts long – good thing it is so easy to make!